Gluten Free Chia Seed Rice Bread

Special Price Aus $14.00

Availability: In stock

Quick Overview

850 gram, sliced.

Wheat free, gluten free, dairy free, egg free.

Ingredients: 

Rice flour mix [rice flour, potato starch, tapioca starch, rice bran, guar gum] 43.4%, water, rice sourdough [rice flour mix (rice flour, potato starch, tapioca starch, rice bran, guar gum), water, rice sourdough starter] 17.4%, gluten free bread base [salt, guar gum, psyllium husk, citric acid, dry yeast (yeast, sorbitan monostearate, ascorbic acid)], organic palm oil, organic sunflower oil, organic black chia seeds 1.0%, organic rice malt syrup [organic brown rice].

MAY CONTAIN: Sesame Seeds, Soy.

STORAGE CONDITIONS: Refrigerate after purchase or freeze for up to 3 months. Keep sealed to maintain freshness. Once opened, consume within 3–5 days.

DIRECTIONS FOR USE: Suitable for toasting, heating or fresh consumption.


Nutritional
Information
Per Serve Per 100g
Servings per
package :
16  
Serving size : 65  
Energy: 641 986
Protein: 1.8 2.8
Fat - Total: 3.5 5.4
-Saturated: 0.1 0.2
Carbohydrates: 29.0 44.7
-Sugars: 0.3 0.4
Dietary Fibre -
Total:
4.9 6.3
Sodium: 276 425