Gluten Free Product
Gluten Free Product
Our range of gluten free sourdough breads are known nationally for being wheat, yeast and dairy free without sacrificing the great taste. Our great range of alternative gluten free products will enable you to make the transition from a wheat-based diet to gluten free easily without sacrificing good nutrition or enjoyment of food. The range of Specialty gluten free products include gluten free breads, muffins and cookies. Please note: while the bakery is not a completely gluten-free environment, rigorous measures are implemented to minimise cross-contamination and ensure the utmost care for gluten-sensitive individuals.
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