Gluten Free Blueberry Muffin

Special Price Aus $18.00

Availability: In stock

Quick Overview

Our gluten-free Blueberry Muffins are a naturally delicious treat at any time of the day. 

4 x 100 gram pack.

Ingredients: 

Rice mix [white rice flour, potato starch, tapioca starch, guar gum, rice bran] 22.6%, butter [cream (milk)], organic sugar, blueberries 16.8%, organic egg, buttermilk [low fat milk, milk solids, salt, cultures (milk)], baking powder [rice flour, raising agent sodium acid pyrophosphate (450), raising agent sodium bicarbonate (500)], organic psyllium husk, raising agent [sodium bicarbonate (500)].

CONTAINS: Egg, Milk.
MAY CONTAIN: Sesame seed.


STORAGE CONDITIONS: Refrigerate after purchase. Keep refrigerated at or below 5 C. 


DIRECTIONS FOR USE: Consume within 10 days of opening.

 








Nutritional
Information
Per Serve Per 100g
Servings per
package :
1  
Serving size : 60 gram  
Energy: 1100 Kj 1830 Kj
Protein: 2.2 gram 3.6 gram
Fat - Total: 12.8 gram 21.3 gram
-Saturated: 8.1 gram 13.4 gram
Carbohydrates: 34.9 gram 58.1 gram
-Sugars: 17.6 gram 29.4 gram
Dietary Fibre -
Total:
N/A N/A
Sodium: 53 mg 89 mg