Special Price Aus $18.00
Availability: In stock
Our gluten-free Blueberry Muffins are a naturally delicious treat at any time of the day.
4 x 100 gram pack.
Rice mix [white rice flour, potato starch, tapioca starch, guar gum, rice bran] 22.6%, butter [cream (milk)], organic sugar, blueberries 16.8%, organic egg, buttermilk [low fat milk, milk solids, salt, cultures (milk)], baking powder [rice flour, raising agent sodium acid pyrophosphate (450), raising agent sodium bicarbonate (500)], organic psyllium husk, raising agent [sodium bicarbonate (500)].
CONTAINS: Egg, Milk.
MAY CONTAIN: Sesame seed.
STORAGE CONDITIONS: Refrigerate after purchase. Keep refrigerated at or below 5 C.
DIRECTIONS FOR USE: Consume within 10 days of opening.
| Nutritional Information |
Per Serve | Per 100g |
|---|---|---|
| Servings per package : |
1 | |
| Serving size : | 60 gram | |
| Energy: | 1100 Kj | 1830 Kj |
| Protein: | 2.2 gram | 3.6 gram |
| Fat - Total: | 12.8 gram | 21.3 gram |
| -Saturated: | 8.1 gram | 13.4 gram |
| Carbohydrates: | 34.9 gram | 58.1 gram |
| -Sugars: | 17.6 gram | 29.4 gram |
| Dietary Fibre - Total: |
N/A | N/A |
| Sodium: | 53 mg | 89 mg |