Special Price Aus $12.00
Availability: In stock
Our gluten free millet rice bread is naturally leavened making it delicious and nutritious. This product is wheat free, gluten free, dairy free, egg free, yeast free, GMO-free, low Gi, vegan and natural. Where possible organic ingredients have been used
Organic millet flour, organic rice sourdough starter, potato starch, tapioca starch, rice bran, organic Non-hydrogenated palm fruit oil, organic rice malt, unrefined sea salt, guar gum, 30% filtered water. 850 gram loaf
For easier handling, warm bread in microwave for 5 - 10 seconds. Refrigerate or freeze after opening. Where possible organic ingredients have been used. All our Bread is sliced, Perfect when served by itself or as a base for sandwiches
Nutritional Information |
Per Serve | Per 100g |
---|---|---|
Servings per package : |
14 | |
Serving size : | 65 | |
Energy: | 482 | 964 |
Protein: | 1.5 | 2.9 |
Fat - Total: | 2.6 | 5.1 |
-Saturated: | 0.4 | 0.7 |
Carbohydrates: | 21.1 | 42.3 |
-Sugars: | 0.5 | 0.9 |
Dietary Fibre - Total: |
5.6 | 7.8 |
Sodium: | 153 | 305 |