Special Price Aus $9.50
Availability: In stock
A traditional Turkish bread with a distinctive taste and light fluffy texturefluffy texture
Turkish pide can be eaten fresh,straight from the packet without heating.However it is best eaten warmed. Place whole loaf or sections in an oven and heat at 180'C or 4-6 min
Organic white spelt flour, organic unbleached plain flour, sourdough starter,sesame seed,nigella seed fresh yeast, sea salt, organic improver, 36% filtered water. 500 gram loaf.
Nutritional Information |
Per Serve | Per 100g |
---|---|---|
Servings per package : |
8 | |
Serving size : | 65 | |
Energy: | 738 | 1180 |
Protein: | 6.0 | 9.6 |
Fat - Total: | 0.6 | 1.0 |
-Saturated: | 0.1 | 0.1 |
Carbohydrates: | 32.0 | 52.2 |
-Sugars: | 0.9 | 1.4 |
Dietary Fibre - Total: |
3.8 | 7.1 |
Sodium: | 153 | 236 |